Aging bluefin tuna two and half days after picking up from Wulf's Fish.
Hope you can see the texture.
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Shyun 旬 Washoku by WR
WR Tea Room 御茶室 (for all members)
Public·6 students
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Shyun 旬 Washoku by WR
Aging bluefin tuna two and half days after picking up from Wulf's Fish.
Hope you can see the texture.